Our rye whiskey is distilled from the finest locally sourced Iowa grains—95% Iowa Rye and 5% Iowa Corn. Each bottle reflects our commitment to quality, where the rye’s natural spiciness is subtly balanced and smoothed by adding corn, creating a bold and approachable whiskey. On the nose, expect an intriguing mix of warm spices, such as vanilla, caramel, and allspice, with toasted grain. The palate reveals a harmonious blend of rye spice with a hint of sweetness, leading to a smooth, lingering finish. This Rye Whiskey, born from the rich soil of Iowa, showcases the perfect interplay between tradition and innovation in whiskey making.